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Chicken Rice
The Hainanese chicken rice is a dish that consists of succulent steamed white chicken cut into bite-size pieces and served on fragrant rice with some light soy sauce. The dish is topped with sprigs of coriander leaf and sesame oil, and accompanied by a garlic-chilli dip.
$2.50$3.50Chicken Rice
$2.50$3.50Longan Juice
The longan drink is best made from the dried fruit, which looks like large raisins. The fruit should be sticky from all the natural sugars.
$2.75$3.50Longan Juice
$2.75$3.50Vegetarian Egg Roll
Deep fried spring roll with tofu and vegetables.
$2.75$3.00Vegetarian Egg Roll
$2.75$3.00Vietnamese Style Ice Coffee
Vietnamese coffee is traditionally brewed in a phin – a small metal cup that fits over a mug or cup– and brews incredibly slowly, but makes a strong and small coffee which resembles a thicker, more caffeinated espresso.
$2.95$3.50Vietnamese Style Ice Coffee
$2.95$3.50Thai Ice Tea
This tea beverage is most commonly made from tea mix, milk, and sugar and can be served hot or cold.
$2.95$3.25Thai Ice Tea
$2.95$3.25Sweet Milk Tea Ice
Steeping in milk makes the tea richer and creamier. Chill it and serve it over ice and you’ve got one luscious drink.
$2.95$3.25Sweet Milk Tea Ice
$2.95$3.25House Special Taro Egg Roll
Deep fried spring roll with taro and chicken.
$2.95$3.50House Special Taro Egg Roll
$2.95$3.50Fried Egg Roll
Deep fried spring roll with ground pork and vegetables.
$2.95$3.50Fried Egg Roll
$2.95$3.50Organic Celery
A staple in any cook’s crisper drawer. Celery is a versatile ingredient with a deep clean taste. It puts the crunch in chicken salad and it’s the crispiest dip accompaniment. A sturdy vehicle for peanut butter. When sautéed, celery provides a gentle, herby backbone for soups and stews.
$2.99$3.99Organic Celery
$2.99$3.99Taro Latte with Tapioca Pearls
Taro milk tea lovers describe its flavor as sweet and nutty. When taro is cooked, it tastes much similar to sweet potatoes.
$3.25$4.00Taro Latte with Tapioca Pearls
$3.25$4.00Plum Tomatoes
Also known as Romas or Italians, these slightly tangy, deeply sweet tomatoes are ideal for sauce. They are fleshy and thin-skinned and have few seeds. Slow cooking brings out their full rich essence. We add fresh basil to the sauce five minutes before serving. In salads and sandwiches they are good pinch hitters for beefsteak tomatoes.
$3.49$4.99Plum Tomatoes
$3.49$4.99
